Accueil
Chambres
Chambre Double avec Balcon
Chambre Double ou Twin
Chambre Double ou Lits Jumeaux avec Balcon
Chambre Triple avec Balcon
Suite 2 Chambres avec Balcon
Penthouse Appartement
Emplacement
Commentaires
Ristorante
Nous contacter
Fagottini of fresh pasta with Castelmagno
Ravioloni filled with caciocavallo di Ciminà and aubergines (Cherry tomato, basil, smoked cheese, aubergines)
The 'Pasta and Potatoes' with black pork cheek and podolico cheese
Stroncatura (A typical Calabrian pasta)
Spaghetti from Gragnano with tomato
Veal & Tuna combined in sauce (Soft veal, tuna sauce and capers)
Meatballs with sauce
Chianina rolls
Cod fish carpaccio (Marinated with pink pepper)
Codfish with crazy water (Acqua pazza is simple cooking, and allows you to get the maximum taste from the fish)
Potatoes and turnip greens (vegan dish)